The recent wildfires impacted California wineries at varying levels some sustaining minor damages while others reporting complete losses. In 2017, California’s wine sales in the US market alone were US$35.2 billion, shipping 278 million cases in the US and worldwide. California is the fourth largest wine maker in the world. These wildfires blazed through California while claims for the October and December 2017 wildfires - which, at that time, had been deemed “unprecedented for their severity and disastrous consequences” – were still being investigated and resolved.Īmong those impacted by the recent wildfires has been California’s wine industry.
The November 2018 Camp Fire was reported as the deadliest and most destructive in the state’s reported history, and the July 2018 Mendocino Complex fire was reported as the state’s largest.
There are about 20 wineries in this arid region.2018 has been another year of devastating wildfires in California. California’s southernmost region is Temecula Valley, located just northeast of San Diego. This causes fog to extend further inland throughout the county. Unlike most of California Wine Country, valleys in the region run east-west rather than north-south. The cool, wind-swept climate of Santa Barbara County is perfect for Pinot Noir production. The climatic and geologic variations in this large county give rise to many different styles of wine. San Louis Obispo County is one of the most difficult regions to generalize in California Wine Country. Over the past few decades, the local wine industry has been turning heads as well.Īlthough California is mostly known for its northern wine regions, Southern California is starting to break that characterization. Monterey County is best known for its breathtaking coastal views and famous golf courses. The Bay Area is a cosmopolitan, urban center that still has some nooks and crannies dedicated to grape growing. The San Francisco Bay Area and Monterey County are home to some of California Wine Country’s most beautiful scenery. In the Sierra Foothills, Zinfandel has historically been the varietal of choice, but recently, many other grapes have been changing this trend. Central Valley and San Benito County are also known for making some of California’s most value-driven wines but don’t associate lower prices with inferior quality. There has recently been a lot of investment in Mendocino County and Lake County, and both regions are increasingly becoming destinations for wine tours and tastings. Practically every grape grown in California can be found here: Alexander Valley excels at Cabernet Sauvignon production, Dry Creek Valley is home to some of California’s oldest Zinfandel vines, and the Sonoma Coast and Russian River Valley produce top-notch Pinot Noir and Chardonnay.Ĭalifornia also contains several wine regions that are known for their great values. Sonoma County is another top destination in California Wine Country. Local vintners take an unrelenting approach to winemaking, and cost is often no object. It is also one of the top destinations for wine tours and fine dining in California. Napa Valley is California’s most famous and glamorous wine region, largely because its warm, sunny days have made it a world leader in Cabernet Sauvignon production. Understanding these distinctions will help you find what you like and don’t like from California Wine Country. This is the main reason for the establishment of the American AVA system to acknowledge established differences between wine producing regions. Each of the thirteen major regions is developing their own identity and a track record for producing certain wines. Learn more about the wineries you know and love, discover the hidden gems, and enjoy all that the golden state has to offer.Ĭalifornia is coming to terms with its place in the world of wine. Each of the twelve major regions is unique and produces a wide array of truly distinctive wines. California Wine Country is home to some of the finest producers in the world.
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